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Hong Kong: Arrival, Where to Stay, How to Dress

Hong Kong is a must see in the world of great cities. This is not an ancient city, but this is a city that is ever changing. This post will focus on getting there, how to dress, and where to stay

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Learning to Scuba in Middle or Senior Age

Overcoming fear, I took up scuba diving at 61 – and now I think you should try it. If I can do it, so can you.

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Being Ill Overseas: Drama and Perspective

My wife has a belief that a cough means you have pneumonia, a headache a brain tumor, and bleeding gums means leukemia.  When my wife told me she was a drama student I thought it meant she studied drama. The first time I was with her when she became ill I thought …

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Stockholm in May and October

Stockholm through the eyes of a doctor with a Leica Q

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Sick at 30,000 Feet

Answering the call at 30,000 feet – it isn’t glamor.

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Fixing Airline Food Is Science: but will they listen

Airline food isn’t bad because of the altitude, it is the attitude of the airlines. Modern science can, and has, saved some airlines. Until then it doesn’t matter what celebrity chef you hire, you cannot re-heat this nonsense. History of airline food.

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Ski instruction

SNOW: Avoiding Ski Injuries – A Doctor’s Advice

  • Posted on 02.17.13
  • A Travel MD, Featured, Park City, UTah, Snow
  • 0 Comments
Center Cut Short Ribs served with a raspberry-chipotle glaze, and the baked potato

EAT: Cabo, Mexico – H Restaurant

  • Posted on 02.9.13
  • Eating Out, Mexico
  • 0 Comments

FLY: Phoenix to Anchorage and Back – US Airlines: First Class Is Not What It Used to Be

  • Posted on 01.27.13
  • Go
  • 0 Comments

FLY: US Airways – Status -> It’s Complicated

  • Posted on 01.7.13
  • A Travel MD, Go, Mexico
  • 2 Comments

EAT?? Gordon Ramsay: Shark Fin Soup

  • Posted on 12.10.12
  • Eating Out, In the Kitchen
  • 0 Comments
Modern Griller

EAT: The Evolution of the Burger

  • Posted on 12.4.12
  • In the Kitchen
  • 1 Comment

EAT? Aquariva Restaurant Portland: Thanksgiving Feast Disappoints

  • Posted on 11.24.12
  • Restaurant Reviews
  • 0 Comments

EAT? Pink Turkey: Is it safe?

  • Posted on 11.21.12
  • In the Kitchen
  • 0 Comments

EAT: Traditional Turkey – Tips

  • Posted on 11.17.12
  • In the Kitchen
  • 4 Comments
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